Exploring the use of FTIR Amide I band deconvolution to investigate protein secondary structure and texturisation during high moisture extrusion
Clara Barnés-Calle; P. Gou; E. Fulladosa; Frans van den Berg · 2026 · Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy
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The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
Fourier transform infrared spectroscopy (FTIR) combined with Amide I band deconvolution has been used to investigate protein structural changes occurring during high moisture extrusion processing (HMEP). However, it is a sensitive,…
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Metadata source: OpenAlex · DOI 10.1016/j.saa.2026.127509