Are the Motives for Food Choices Different in Orthorexia Nervosa and Healthy Orthorexia?
Julia Depa; Juan Ramón Barrada; María Roncero · 2019 · Nutrients
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract
Recent research points to the bidimensional nature of orthorexia, with one dimension related to interest in healthy eating (healthy orthorexia) and another dimension related to a pathological preoccupation with eating healthily (orthorexia nervosa). Research was needed to provide further support for this differentiation. We examined the food-choice motives related to both aspects of orthorexia. Participants were 460 students from a Spanish university who completed the Teruel Orthorexia Scale and the Food Choice Questionnaire. By means of structural equation modeling, we analyzed the relationsh
Abstract by Julia Depa; Juan Ramón Barrada; María Roncero, Nutrients (2019) — licensed CC BY 4.0.
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Metadata source: OpenAlex · DOI 10.3390/nu11030697