Dietary and lifestyle inflammatory scores and risk of incident diabetes: a prospective cohort among participants of Tehran lipid and glucose study
Farshad Teymoori; Hossein Farhadnejad; Ebrahim Mokhtari; Mohammad Hassan Sohouli; Nazanin Moslehi; Parvin Mirmiran; Fereidoun Azizi · 2021 · BMC Public Health
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract
Abstract Background Inflammation is a precursor of chronic disease, which is affected by lifestyle and dietary habits. Recently empirical dietary inflammatory patterns (EDIP), dietary inflammation scores (DIS), and lifestyle inflammation scores (LIS) were developed to indicate lifestyle and dietary contributions in systemic inflammation. The current study aimed to investigate the associations between these indices and the incidence of diabetes among Tehranian adults. Methods A total of 4624 individuals, aged 20–75 years, who were free of diabetes at baseline (2008–2011), were followed for 5.71
Abstract by Farshad Teymoori; Hossein Farhadnejad; Ebrahim Mokhtari; Mohammad Hassan Sohouli; Nazanin Moslehi; Parvin Mirmiran; Fereidoun Azizi, BMC Public Health (2021) — licensed CC BY 4.0.
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Metadata source: DOAJ · DOI 10.1186/s12889-021-11327-1