Dietary Intakes of Antioxidant Vitamins and Mortality From Cardiovascular Disease
Yoshimi Kubota; Hiroyasu Iso; Chigusa Date; Shogo Kikuchi; Yoshiyuki Watanabe; Yasuhiko Wada; Yutaka Inaba; Akiko Tamakoshi · 2011 · Stroke
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
BACKGROUND AND PURPOSE: Only a few reports have dealt with the association of antioxidant vitamin intakes with mortality or morbidity from cardiovascular disease in Asia. We investigated the relation of dietary vitamins A, E, and C intake…
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Metadata source: OpenAlex · DOI 10.1161/strokeaha.110.601526