Low serum 25-hydroxyvitamin D levels are associated with increased all-cause mortality risk in a general population: the Tromsø study
Moira Strand Hutchinson; Guri Grimnes; Ragnar M. Joakimsen; Yngve Figenschau; Rolf Jorde · 2010 · European Journal of Endocrinology
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
OBJECTIVE: Ecologic and observational studies have suggested an association between serum 25-hydroxyvitamin D (25(OH)D) levels and cardiovascular disease (CVD) risk factors, CVD mortality, and cancer mortality. Based on this, low serum…
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Metadata source: OpenAlex · DOI 10.1530/eje-09-1041
