Milk Production, Composition, and Fatty Acid Profile in Milk from Dairy Cows Fed Increasing Levels of Dietary Soybean Oil: A Dose-Response Study.
Acho-Martínez YC; Hernández-García PA; Espinosa-Ayala E; Márquez-Molina O; Mendoza-Martínez GD; Vázquez-Silva G; Razo-Ortiz PB; Diaz-Galván C · 2026 · Veterinary sciences
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
The objective of this study was to evaluate the effects of dietary inclusion of increasing levels of soybean oil on milk yield, milk composition, and milk fatty acid profile in dairy cows. The experiment was designed as a 4 × 4 double…
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Metadata source: Europe PMC · DOI 10.3390/vetsci13050456