In-depth Biological Monitoring to Estimate Effects of Red or Processed Meat on Colorectal Cancer.
Lee JS; Kim E; Lee UJ; Lee MA; Um AS; Lee HS; Yang M · 2026 · Journal of Cancer
WASTE classifies this as Negative / Null Result Report · AI classification, approximate
The study found no significant effect — useful as a negative control or null benchmark for your own design.
Abstract (excerpt)
Background : The intake of red or processed meat remains controversial as a crucial factor for CRC. Thus, we performed in-depth biological monitoring. Methods: We performed a case- control study and analyzed various exposure and response…
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Metadata source: Europe PMC · DOI 10.7150/jca.126466